WebCPC CPC COOPERATIVE PATENT CLASSIFICATION

A23V INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES

  NOTE - This subclass constitutes an internal scheme for indexing only.

A23V 2002/00 Food compositions, function of food ingredients or processes for food or foodstuffs

  NOTE - Indexing codes of main groups A23V 2200/00, A23V 2250/00 and A23V 2300/00 are used in combination with the base symbol A23V 2002/00 to indicate the composition, function of ingredients or processes.

  The indexing codes of this group are used in combination with the ingredients compositions codes

A23V 2200/00 Function of food ingredients (not used; see subgroups)

  NOTE - The indexing codes under this group are used in combination with the codes for ingredients compositions

  WARNING -

A23V 2200/02 ・Antioxidant

A23V 2200/03 ・Antigenicity

A23V 2200/04 ・Colour

A23V 2200/042 ・・Browning

A23V 2200/044 ・・Colouring

A23V 2200/046 ・・Discolouring, bleaching

A23V 2200/048 ・・Preventing colour changes

A23V 2200/06 ・pH modification agent

A23V 2200/08 ・Food product presented as a kit of parts

A23V 2200/09 ・Food product presented as a toy or amusement

A23V 2200/10 ・Preserving against microbes

A23V 2200/12 ・Replacer

A23V 2200/122 ・・Egg replacer

A23V 2200/124 ・・Fat replacer

A23V 2200/126 ・・Flour replacer

A23V 2200/128 ・・Gelatin replacer

A23V 2200/13 ・・Protein replacer

A23V 2200/132 ・・Sugar replacer

A23V 2200/14 ・Mouthfeel improving agent

A23V 2200/15 ・Flavour affecting agent

A23V 2200/16 ・Taste affecting agent

A23V 2200/18 ・Water activity affecting agent

A23V 2200/20 ・Ingredients acting on or related to the structure

A23V 2200/202 ・・Agglomerating agent

A23V 2200/204 ・・Anti-foaming agent

A23V 2200/206 ・・Anti-freezing agent

A23V 2200/208 ・・Anticaking agent

A23V 2200/209 ・・Barrier agent , e.g. layer

A23V 2200/21 ・・Binding agent

A23V 2200/212 ・・Buffering agent

A23V 2200/214 ・・Chelating agent

A23V 2200/216 ・・Clouding agent

A23V 2200/218 ・・Coagulant

A23V 2200/22 ・・Coating agent

A23V 2200/221 ・・Cooling agent

A23V 2200/222 ・・Emulsifier

A23V 2200/224 ・・Encapsulating agent

A23V 2200/226 ・・Foaming agent

A23V 2200/228 ・・Gelling agent

A23V 2200/23 ・・Humectant

A23V 2200/232 ・・Melting agents

A23V 2200/234 ・・Raising agent

A23V 2200/236 ・・Solidifying agent

A23V 2200/238 ・・Solubility improving agent

A23V 2200/24 ・・Tenderizing

A23V 2200/242 ・・Thickening agent

A23V 2200/244 ・・Viscosity modification agent

A23V 2200/246 ・・Whipping agent

A23V 2200/25 ・・Nanoparticles, nano structures

A23V 2200/254 ・・Particle size distribution

A23V 2200/26 ・Food,ingredients or supplements targeted to meet non-medical requirements, e.g. environmental, religious

A23V 2200/262 ・・All vegetarian ingredients, i.e. meat-free

A23V 2200/264 ・・All vegan ingredients, i.e. all animal product free

A23V 2200/266 ・・All religious conform ingredients

A23V 2200/27 ・・Low carbon footprint ingredients

A23V 2200/30 ・Foods, ingredients or supplements having a functional effect on health

A23V 2200/302 ・・having a modulating effect on age

A23V 2200/304 ・・having a modulation effect on allergy and risk of allergy

A23V 2200/306 ・・having an effect on bone mass, e.g. osteoporosis prevention

A23V 2200/308 ・・having an effect on cancer prevention

A23V 2200/31 ・・having an effect on comfort perception and well-being

A23V 2200/312 ・・having an effect on dental health

A23V 2200/314 ・・having an effect on lung or respiratory system

A23V 2200/316 ・・having an effect on regeneration or building of ligaments or muscles

A23V 2200/318 ・・having an effect on skin health and hair or coat

A23V 2200/32 ・・having an effect on the health of the digestive tract

A23V 2200/3202 ・・・Prebiotics, ingredients fermented in the gastrointestinal tract by beneficial microflora

A23V 2200/3204 ・・・Probiotics, living bacteria to be ingested for action in the digestive tract

A23V 2200/322 ・・having an effect on the health of the nervous system or on mental function

A23V 2200/324 ・・having an effect on the immune system

A23V 2200/326 ・・having effect on cardiovascular health

A23V 2200/3262 ・・having an effect on blood cholesterol

A23V 2200/328 ・・having effect on glycaemic control and diabetes

A23V 2200/33 ・・High-energy foods and drinks, sports drinks

A23V 2200/332 ・・Promoters of weight control and weight loss

A23V 2200/3322 ・・・Low carb - reduced carbohydrate content

A23V 2200/3324 ・・・Low fat - reduced fat content

A23V 2200/334 ・・treating the effects of consuming alcohol, narcotics or other addictive behavior, e.g. treating hangover or reducing blood alcohol levels

A23V 2250/00 Food ingredients (not used; see subgroups)

A23V 2250/02 ・Acid

A23V 2250/022 ・・Acetic acid

A23V 2250/026 ・・Alpha lipoic acid, thioctic acid

A23V 2250/028 ・・Chlorogenic acid

A23V 2250/03 ・・Cholic acid

A23V 2250/032 ・・Citric acid

A23V 2250/034 ・・Formic acid

A23V 2250/036 ・・Fumaric acid

A23V 2250/038 ・・Gamma-amino butyric acid

A23V 2250/04 ・・Gluconic acid

A23V 2250/042 ・・Lactic acid

A23V 2250/044 ・・Malic acid

A23V 2250/046 ・・Phosphoric acid

A23V 2250/05 ・・Propionic acid

A23V 2250/052 ・・Pyruvic acid

A23V 2250/054 ・・Sorbic acid

A23V 2250/056 ・・Tartaric acid

A23V 2250/06 ・・Amino acid

A23V 2250/0602 ・・・5-Hydroxytryptophan

A23V 2250/0604 ・・・Alanine

A23V 2250/0606 ・・・Arginine

A23V 2250/0608 ・・・Asparagine

A23V 2250/061 ・・・Aspartic acid

A23V 2250/0612 ・・・Carnitine

A23V 2250/0614 ・・・Citrulline

A23V 2250/0616 ・・・Cysteine

A23V 2250/0618 ・・・Glutamic acid

A23V 2250/062 ・・・Glutamine

A23V 2250/0622 ・・・Glycine

A23V 2250/0624 ・・・Histidine

A23V 2250/0626 ・・・Isoleucine

A23V 2250/0628 ・・・Leucine

A23V 2250/063 ・・・Lysine

A23V 2250/0632 ・・・Methionine

A23V 2250/0634 ・・・N-Acetyl-Cysteine

A23V 2250/0636 ・・・Ornithine

A23V 2250/0638 ・・・Phenylalanine

A23V 2250/064 ・・・Proline

A23V 2250/0642 ・・・Serine

A23V 2250/0644 ・・・Taurine

A23V 2250/0646 ・・・Theanine

A23V 2250/0648 ・・・Threonine

A23V 2250/065 ・・・Tryptophan

A23V 2250/0652 ・・・Tyrosin

A23V 2250/0654 ・・・Valine

A23V 2250/08 ・Alcohol

A23V 2250/082 ・・Ethanol

A23V 2250/084 ・・Methanol

A23V 2250/086 ・・Propanol

A23V 2250/10 ・Gas

A23V 2250/101 ・・Air

A23V 2250/106 ・・Ammonia

A23V 2250/108 ・・Butane

A23V 2250/11 ・・Carbon dioxide

A23V 2250/112 ・・Carbon monoxide

A23V 2250/114 ・・Ethane

A23V 2250/116 ・・Ethylene

A23V 2250/118 ・・Helium

A23V 2250/12 ・・Hydrogen

A23V 2250/122 ・・Methane

A23V 2250/124 ・・Nitrogen

A23V 2250/126 ・・Oxygen

A23V 2250/128 ・・Ozone

A23V 2250/13 ・・Propane

A23V 2250/132 ・・Sulphur dioxide

A23V 2250/134 ・・Supercritical gas

A23V 2250/15 ・Inorganic Compounds

A23V 2250/152 ・・Hydrogen peroxide

A23V 2250/154 ・・Water

A23V 2250/156 ・・Mineral combination (undefined extract A23V 2250/1638)

A23V 2250/1562 ・・・Silver

A23V 2250/1564 ・・・Aluminium

A23V 2250/1566 ・・・Arsenic

A23V 2250/1568 ・・・Gold

A23V 2250/157 ・・・Beryllium

A23V 2250/1572 ・・・Bore

A23V 2250/1574 ・・・Brome

A23V 2250/1576 ・・・Carbon

A23V 2250/1578 ・・・Calcium

A23V 2250/158 ・・・Cadmium

A23V 2250/1582 ・・・Chlorine

A23V 2250/1584 ・・・Cobalt

A23V 2250/1586 ・・・Chromium

A23V 2250/1588 ・・・Copper

A23V 2250/159 ・・・Fluor

A23V 2250/1592 ・・・Iron

A23V 2250/1594 ・・・Francium

A23V 2250/1596 ・・・Gallium

A23V 2250/1598 ・・・Iodine

A23V 2250/16 ・・・Potassium

A23V 2250/1602 ・・・Lanthanides

A23V 2250/1604 ・・・Lithium

A23V 2250/1608 ・・・Molybdenum

A23V 2250/161 ・・・Magnesium

A23V 2250/1612 ・・・Manganese

A23V 2250/1614 ・・・Sodium

A23V 2250/1616 ・・・Nickel

A23V 2250/1618 ・・・Phosphorus

A23V 2250/162 ・・・Palladium

A23V 2250/1622 ・・・Platinum

A23V 2250/1624 ・・・Sulphur

A23V 2250/1626 ・・・Selenium

A23V 2250/1628 ・・・Silicium

A23V 2250/163 ・・・Tin

A23V 2250/1632 ・・・Strontium

A23V 2250/1634 ・・・Titanium

A23V 2250/1636 ・・・Vanadium

A23V 2250/1638 ・・・Undefined mineral extract

A23V 2250/164 ・・・Yttrium

A23V 2250/1642 ・・・Zinc

A23V 2250/1644 ・・・Milk minerals

A23V 2250/18 ・Lipids

A23V 2250/182 ・・Diglycerides

A23V 2250/184 ・・Emulsifier (emulsifier as function A23V 2200/222; not used, see subgroups)

A23V 2250/1842 ・・・Lecithin

A23V 2250/1844 ・・・Phosphatidic Acid

A23V 2250/1846 ・・・Phosphatidyl Choline

A23V 2250/1848 ・・・Phosphatidyl Ethanolamine

A23V 2250/185 ・・・Phosphatidyl Inositol

A23V 2250/1852 ・・・Phosphatidyl Serine

A23V 2250/186 ・・Fatty acids

A23V 2250/1862 ・・・Arachidonic acid

A23V 2250/1864 ・・・Behenic acid

A23V 2250/1866 ・・・Conjugated Linoleic acid

A23V 2250/1868 ・・・Docosahexaenoic acid

A23V 2250/187 ・・・Eicosapentaenoic acid

A23V 2250/1872 ・・・Linoleic acid

A23V 2250/1874 ・・・Linolenic acid

A23V 2250/1876 ・・・Long-chain fatty acids

A23V 2250/1878 ・・・Medium-chain fatty acids

A23V 2250/188 ・・・Oleic acid

A23V 2250/1882 ・・・Polyunsaturated fatty acids

A23V 2250/1884 ・・・Short-chain fatty acids

A23V 2250/1886 ・・・Stearic acid

A23V 2250/19 ・・Genetically modified oil

A23V 2250/192 ・・Monoglycerides

A23V 2250/194 ・・Triglycerides

A23V 2250/1942 ・・・Long-chain triglycerides

A23V 2250/1944 ・・・Medium-chain triglycerides

A23V 2250/1946 ・・・Short-chain triglycerides

A23V 2250/20 ・Natural extracts

A23V 2250/202 ・・Algae extracts

A23V 2250/204 ・・Animal extracts

A23V 2250/2042 ・・・Marine animal, fish extracts (algae A23V 2250/202)

A23V 2250/2044 ・・・Egg yolk

A23V 2250/206 ・・Bacterial extracts

A23V 2250/208 ・・Fungi extracts

A23V 2250/21 ・・Plant extracts

A23V 2250/2102 ・・・Aloe

A23V 2250/2104 ・・・Anthocyanins

A23V 2250/2106 ・・・Bilberries, blueberries

A23V 2250/2108 ・・・Caffeine, coffee extract

A23V 2250/211 ・・・Carotene, carotenoids

A23V 2250/2112 ・・・Curcumin, turmeric

A23V 2250/2114 ・・・Echinacea

A23V 2250/2116 ・・・Flavonoids, isoflavones

A23V 2250/21162 ・・・・Citrus flavonoids

A23V 2250/21164 ・・・・Hesperidin

A23V 2250/21166 ・・・・Proanthocyanidins, grape seed extracts

A23V 2250/21168 ・・・・Quercetin

A23V 2250/2117 ・・・・Rutin

A23V 2250/21172 ・・・・Soy Isoflavones, daidzein, genistein

A23V 2250/2118 ・・・Garcinia cambogia, hydroxycitric acid

A23V 2250/212 ・・・Garlic

A23V 2250/2122 ・・・Gingko Biloba

A23V 2250/2124 ・・・Ginseng

A23V 2250/2126 ・・・Guarana

A23V 2250/2128 ・・・Kava

A23V 2250/213 ・・・Lycopene

A23V 2250/2131 ・・・Olive

A23V 2250/2132 ・・・Other phenolic compounds, polyphenols

A23V 2250/2134 ・・・Phytic acid, phytate, IP-6 (ACID)

A23V 2250/2136 ・・・Phytosterols, phytostanols

A23V 2250/21362 ・・・・Campestanol

A23V 2250/21364 ・・・・Campesterol

A23V 2250/21366 ・・・・Phytostanol

A23V 2250/21368 ・・・・Phytosterols

A23V 2250/2137 ・・・・Sitostanol

A23V 2250/21372 ・・・・Sitosterol

A23V 2250/21374 ・・・・Stigmastanol

A23V 2250/21376 ・・・・Stigmasterol

A23V 2250/2138 ・・・St Johns Wort

A23V 2250/214 ・・・Tea

A23V 2250/218 ・・Yeast extracts (yeast A23V 2250/76)

A23V 2250/24 ・Non-sugar sweeteners

A23V 2250/242 ・・Acesulfame K, acetylsulfame

A23V 2250/244 ・・Alitame

A23V 2250/246 ・・Cyclamate

A23V 2250/248 ・・Di-Peptides sweeteners

A23V 2250/2482 ・・・Aspartam

A23V 2250/2484 ・・・Neotame

A23V 2250/25 ・・Dihydrochalcone

A23V 2250/252 ・・Glycyrrhizin

A23V 2250/254 ・・Luo Han Guo

A23V 2250/256 ・・Monellin

A23V 2250/258 ・・Rebaudioside

A23V 2250/26 ・・Saccharin

A23V 2250/262 ・・Stevioside

A23V 2250/264 ・・Sucralose, halogenated sugar

A23V 2250/266 ・・Thaumatine, talin

A23V 2250/28 ・Oligosaccharides

A23V 2250/282 ・・Oligosaccharides, digestible

A23V 2250/284 ・・Oligosaccharides, non digestible

A23V 2250/30 ・Other Organic compounds

A23V 2250/302 ・・Betaine, trimethylglycine

A23V 2250/304 ・・Choline

A23V 2250/306 ・・Creatine

A23V 2250/308 ・・Glucosamine

A23V 2250/31 ・・Glutathione

A23V 2250/312 ・・S-adenosyl methionine

A23V 2250/314 ・・Ubiquinone, coenzyme Qn

A23V 2250/50 ・Polysaccharides, gums

A23V 2250/502 ・・Gums

A23V 2250/5022 ・・・Acacia

A23V 2250/5024 ・・・Agar

A23V 2250/5026 ・・・Alginate

A23V 2250/5028 ・・・Arabic

A23V 2250/503 ・・・Arabinogalactan

A23V 2250/5032 ・・・Bassorine

A23V 2250/5034 ・・・Beta-Glucan

A23V 2250/5036 ・・・Carrageenan

A23V 2250/50362 ・・・・Iota-carrageenan

A23V 2250/50364 ・・・・Kappa-carrageenan

A23V 2250/50366 ・・・・Lambda-carrageenan

A23V 2250/5038 ・・・Cassia

A23V 2250/504 ・・・Curdlan

A23V 2250/5042 ・・・Dextran

A23V 2250/5044 ・・・Flax seed

A23V 2250/5046 ・・・Fructan

A23V 2250/5048 ・・・Furcellaran, estagar

A23V 2250/505 ・・・Galactomannan

A23V 2250/5054 ・・・Gellan

A23V 2250/5056 ・・・Ghatti, indian gum

A23V 2250/5058 ・・・Glucommannan

A23V 2250/506 ・・・Guar

A23V 2250/5062 ・・・Inulin

A23V 2250/5064 ・・・Karaya

A23V 2250/5066 ・・・Konjak

A23V 2250/5068 ・・・Levan

A23V 2250/507 ・・・Locust bean, carob

A23V 2250/5072 ・・・Pectine, pectinate

A23V 2250/50722 ・・・・High methoxy pectine

A23V 2250/50724 ・・・・Low methoxy pectine

A23V 2250/5074 ・・・Psyllium

A23V 2250/5076 ・・・Pullulane

A23V 2250/508 ・・・Tamarind

A23V 2250/5082 ・・・Tara

A23V 2250/5084 ・・・Tragacanth

A23V 2250/5086 ・・・Xanthan

A23V 2250/51 ・・Polysaccharide

A23V 2250/5102 ・・・Amylopectin

A23V 2250/5104 ・・・Amylose

A23V 2250/5106 ・・・Bran

A23V 2250/5108 ・・・Cellulose

A23V 2250/51082 ・・・・Carboxymethyl cellulose

A23V 2250/51084 ・・・・Crystalline, micro-crystalline cellulose

A23V 2250/51086 ・・・・Hydroxyalkyl cellulose

A23V 2250/51088 ・・・・Other cellulose derivatives

A23V 2250/511 ・・・Chitin, chitosan

A23V 2250/5112 ・・・Cyclodextrin

A23V 2250/5114 ・・・Dextrins, maltodextrins

A23V 2250/5116 ・・・Other non-digestible fibres

A23V 2250/5118 ・・・Starch

A23V 2250/54 ・Proteins

A23V 2250/542 ・・Animal Protein

A23V 2250/5422 ・・・Collagen

A23V 2250/5424 ・・・Dairy protein

A23V 2250/54242 ・・・・Alpha lactalbumin

A23V 2250/54244 ・・・・Beta lactoglobulin

A23V 2250/54246 ・・・・Casein

A23V 2250/54248 ・・・・Lactoferrin

A23V 2250/5425 ・・・・Lactoperoxidase

A23V 2250/54252 ・・・・Whey protein

A23V 2250/5428 ・・・Egg protein

A23V 2250/543 ・・・Fish protein

A23V 2250/5432 ・・・Gelatine

A23V 2250/5434 ・・・Immunoglobulines

A23V 2250/5436 ・・・Serum albumin [SAB]

A23V 2250/5438 ・・・Sialic acid, glycomacroprotein

A23V 2250/546 ・・Microbial protein

A23V 2250/548 ・・Vegetable protein

A23V 2250/5482 ・・・Cereal protein

A23V 2250/5484 ・・・Oat protein

A23V 2250/5486 ・・・Wheat protein, gluten

A23V 2250/5488 ・・・Soybean protein

A23V 2250/55 ・・Peptide, protein hydrolysate

A23V 2250/60 ・Sugars, e.g. mono-, di-, tri-, tetra-saccharides

A23V 2250/602 ・・Arabinose

A23V 2250/604 ・・Cellobiose

A23V 2250/606 ・・Fructose

A23V 2250/608 ・・Galactose

A23V 2250/61 ・・Glucose, Dextrose

A23V 2250/612 ・・Lactose

A23V 2250/614 ・・Lactulose

A23V 2250/616 ・・Maltose

A23V 2250/618 ・・Mannose

A23V 2250/62 ・・Palatinose, isomaltulose

A23V 2250/622 ・・Raffinose

A23V 2250/624 ・・Rhamnose

A23V 2250/626 ・・Ribose

A23V 2250/628 ・・Saccharose, sucrose

A23V 2250/63 ・・Sorbose

A23V 2250/632 ・・Stachyose

A23V 2250/634 ・・Tagatose

A23V 2250/636 ・・Trehalose

A23V 2250/638 ・・Xylose

A23V 2250/64 ・・Sugar alcohols

A23V 2250/6402 ・・・Erythritol

A23V 2250/6404 ・・・Galactitol

A23V 2250/6406 ・・・Glycerol

A23V 2250/6408 ・・・Hydrogenated starch hydrolysate

A23V 2250/641 ・・・Inositol

A23V 2250/6412 ・・・Isomaltitol, palatinit

A23V 2250/6414 ・・・Lactitol

A23V 2250/6416 ・・・Maltitol

A23V 2250/6418 ・・・Mannitol

A23V 2250/642 ・・・Sorbitol

A23V 2250/6422 ・・・Xylitol

A23V 2250/70 ・Vitamins

A23V 2250/702 ・・Vitamin A

A23V 2250/704 ・・Vitamin B

A23V 2250/7042 ・・・Vitamin B1

A23V 2250/7044 ・・・Vitamin B2

A23V 2250/7046 ・・・Vitamin B3 niacin

A23V 2250/7048 ・・・Vitamin B4

A23V 2250/705 ・・・Vitamin B5 pantothenic acid

A23V 2250/7052 ・・・Vitamin B6

A23V 2250/7054 ・・・Vitamin B7

A23V 2250/7056 ・・・Vitamin B8 Folic acid

A23V 2250/7058 ・・・Vitamin B9

A23V 2250/706 ・・・Vitamin B12

A23V 2250/708 ・・Vitamin C

A23V 2250/71 ・・Vitamin D

A23V 2250/7102 ・・・Vitamin D1

A23V 2250/7104 ・・・Vitamin D2

A23V 2250/7106 ・・・Vitamin D3

A23V 2250/712 ・・Vitamin E

A23V 2250/714 ・・Vitamin K

A23V 2250/7142 ・・・Vitamin K1

A23V 2250/7144 ・・・Vitamin K2

A23V 2250/7146 ・・・Vitamin K3

A23V 2250/716 ・・Vitamin M

A23V 2250/718 ・・Vitamin PP

A23V 2250/72 ・・Biotin

A23V 2250/76 ・Yeasts

A23V 2250/762 ・・Saccharomyces

A23V 2300/00 Processes (not used; see subgroups)

A23V 2300/02 ・Adsorption

A23V 2300/04 ・Aeration

A23V 2300/06 ・Deamidation e.g. deamidation of protein

A23V 2300/08 ・Denaturation , e.g. denaturation of protein

A23V 2300/10 ・Drying, dehydrating

A23V 2300/12 ・Electrical treatment , e.g. electrolysis, electrical field treatment, with or without heating effect

  NOTE - To be combined with A23V 2300/24 in case of heating effect

A23V 2300/14 ・Extraction

A23V 2300/16 ・Extrusion

A23V 2300/18 ・Fractionation

A23V 2300/20 ・Freezing

A23V 2300/21 ・Genetic modification

A23V 2300/24 ・Heat, thermal treatment

A23V 2300/26 ・Homogenisation

A23V 2300/28 ・Hydrolysis, degree of hydrolysis

A23V 2300/30 ・Ion-exchange

A23V 2300/31 ・Mechanical treatment

A23V 2300/34 ・Membrane process

A23V 2300/36 ・Modification in general

A23V 2300/38 ・Multiple-step

A23V 2300/40 ・Precipitation

A23V 2300/41 ・Shearing

A23V 2300/44 ・Supercritical state

A23V 2300/46 ・Ultra high pressure

A23V 2300/48 ・Ultrasonic treatment

A23V 2300/50 ・Concentrating, enriching or enhancing in functional factors

--- Edited by Muguruma Professional Engineer Office(C), 2013 ---